{"id":30770,"date":"2025-08-29T19:35:14","date_gmt":"2025-08-30T01:35:14","guid":{"rendered":"https:\/\/reporterosdelsur.org\/diario\/?p=30770"},"modified":"2025-08-29T19:35:17","modified_gmt":"2025-08-30T01:35:17","slug":"y-en-cunduacan-arranca-primer-festival-de-la-barbacoa-con-mas-de-20-toneladas-del-suculento-platillo","status":"publish","type":"post","link":"https:\/\/reporterosdelsur.org\/diario\/2025\/08\/y-en-cunduacan-arranca-primer-festival-de-la-barbacoa-con-mas-de-20-toneladas-del-suculento-platillo\/","title":{"rendered":"Y en Cunduac\u00e1n, arranca Primer Festival de la Barbacoa, con m\u00e1s de 20 toneladas del suculento \u00a0platillo\u2026"},"content":{"rendered":"\n<p class=\"has-vivid-red-color has-text-color has-link-color has-medium-font-size wp-elements-144ae86f815a15ec5b31a3aa6205231c\"><strong>El evento que se desarrolla desde este viernes y hasta el domingo, re\u00fane a m\u00e1s de 50 barbacoyeros y prev\u00e9 una derrama econ\u00f3mica cercana a los 20 mdp<\/strong><\/p>\n\n\n\n<!--more-->\n\n\n\n<p class=\"has-text-align-center\"><strong>CUNDUAC\u00c1N, TAB\/REDACCI\u00d3N<\/strong><\/p>\n\n\n\n<p>En un ambiente de algarab\u00eda y la asistencia de cientos de ciudadanos y visitantes, arranc\u00f3 el Primer Festival de la Barbacoa 2025 en Cunduac\u00e1n, una gran fiesta de sabor y tradici\u00f3n que re\u00fane en un solo punto a m\u00e1s de 50 cocineros de este delicioso platillo, quienes, del 29 al 31 de agosto, ofrecer\u00e1n su saz\u00f3n para preparar m\u00e1s de 20 toneladas de este platillo y as\u00ed conquistar el paladar de los asistentes.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"682\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/541354518_1328837605910233_4785338475921067756_n.jpg\" alt=\"\" class=\"wp-image-30781\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/541354518_1328837605910233_4785338475921067756_n.jpg 1020w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/541354518_1328837605910233_4785338475921067756_n-300x201.jpg 300w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/541354518_1328837605910233_4785338475921067756_n-768x514.jpg 768w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"682\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba5-1.jpeg\" alt=\"\" class=\"wp-image-30772\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba5-1.jpeg 1020w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba5-1-300x201.jpeg 300w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba5-1-768x514.jpeg 768w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"682\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba4-1.jpeg\" alt=\"\" class=\"wp-image-30773\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba4-1.jpeg 1020w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba4-1-300x201.jpeg 300w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba4-1-768x514.jpeg 768w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/figure>\n\n\n\n<p>La delegada en Tabasco de los Programas Bienestar, Lorena M\u00e9ndez Denis, junto a la presidenta municipal, Mar\u00eda de la Cruz L\u00f3pez, inaugur\u00f3 el evento que tiene como gran protagonista a la barbacoa, platillo que agreg\u00f3, Cunduac\u00e1n reconoce y hace suyo, y cuya realizaci\u00f3n fomenta la econom\u00eda e impulsa el desarrollo del municipio y la entidad, al prever una derrama econ\u00f3mica cercana a los 20 millones de pesos.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"682\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/539529757_1328837562576904_1455387769876204040_n.jpg\" alt=\"\" class=\"wp-image-30779\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/539529757_1328837562576904_1455387769876204040_n.jpg 1020w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/539529757_1328837562576904_1455387769876204040_n-300x201.jpg 300w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/539529757_1328837562576904_1455387769876204040_n-768x514.jpg 768w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/figure>\n\n\n\n<p>\u201cCunduac\u00e1n ha mantenido la tradici\u00f3n en la gastronom\u00eda, no hay fiesta en la que no encontremos a la barbacoa, por eso este festival es de gran trascendencia porque reconoce a este platillo que Cunduac\u00e1n hace suyo, en este espacio que fomenta la econom\u00eda. As\u00ed es como funciona el desarrollo\u201d, subray\u00f3.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"682\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba7.jpeg\" alt=\"\" class=\"wp-image-30774\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba7.jpeg 1020w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba7-300x201.jpeg 300w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba7-768x514.jpeg 768w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/figure>\n\n\n\n<p>Tras cortar el list\u00f3n inaugural junto a la subsecretaria de Turismo, Norma Araceli Aranguren Rosique, en representaci\u00f3n del Gobernador Javier May y en presencia de la secretaria de Cultura, Aida Elba Castillo Santiago, la alcaldesa Mar\u00eda de la Cruz L\u00f3pez destac\u00f3 que la festividad impulsa la econom\u00eda y beneficia a todos los sectores, por lo que convoc\u00f3 a las y los ciudadanos a sentirse orgullosos de un platillo que re\u00fane a familias completas, \u201cpues no s\u00f3lo es un alimento, es risas, conversaciones y momentos que permanecen en la memoria\u201d.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"682\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba6-1.jpeg\" alt=\"\" class=\"wp-image-30775\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba6-1.jpeg 1020w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba6-1-300x201.jpeg 300w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba6-1-768x514.jpeg 768w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/figure>\n\n\n\n<p>La Unidad Deportiva de la Atenas de Tabasco es la sede de la fiesta gastron\u00f3mica impulsada por el Ayuntamiento en coordinaci\u00f3n con el Gobierno del Pueblo, espacio donde durante tres d\u00edas los visitantes podr\u00e1n probar, disfrutar, bailar y conocer el toque especial de las cocineras y cocineros cunducanenses con d\u00e9cadas de experiencia y tradici\u00f3n.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"682\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba1-1.jpeg\" alt=\"\" class=\"wp-image-30776\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba1-1.jpeg 1020w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba1-1-300x201.jpeg 300w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba1-1-768x514.jpeg 768w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/figure>\n\n\n\n<p>\u201cEste festival est\u00e1 organizado para que sea espacio de reencuentro, donde las nuevas generaciones abracen con orgullo las tradiciones que les pertenecen; es un motor para el desarrollo social de nuestro municipio\u201d, apunt\u00f3 en el acto inaugural en el que estuvo presente la barbacoyera Juana In\u00e9s Naranjo Hern\u00e1ndez como representante del talento y la tradici\u00f3n gastron\u00f3mica.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"682\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba2-1.jpeg\" alt=\"\" class=\"wp-image-30777\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba2-1.jpeg 1020w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba2-1-300x201.jpeg 300w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba2-1-768x514.jpeg 768w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/figure>\n\n\n\n<p>La fiesta de sabor con historia, se enmarca en la celebraci\u00f3n de los 400 a\u00f1os de la Fundaci\u00f3n del municipio, donde los asistentes podr\u00e1n asistir y disfrutar adem\u00e1s de exposiciones, juegos mec\u00e1nicos, actividades culturales y art\u00edsticas, as\u00ed como encontrar una amplia gama de este platillo elaborado con res, borrego o cerdo.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1020\" src=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/540484624_1328837662576894_6311263709757361419_n.jpg\" alt=\"\" class=\"wp-image-30780\" srcset=\"https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/540484624_1328837662576894_6311263709757361419_n.jpg 682w, https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/540484624_1328837662576894_6311263709757361419_n-201x300.jpg 201w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" \/><\/figure>\n\n\n\n<p>Al evento asistieron tambi\u00e9n la embajadora 2025 de Cunduac\u00e1n, Yadira de la Cruz Torres; as\u00ed como servidores p\u00fablicos estatales y federales.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El evento que se desarrolla desde este viernes y hasta el domingo, re\u00fane a m\u00e1s de 50 barbacoyeros y prev\u00e9 una derrama econ\u00f3mica cercana a los 20 mdp<span class=\"more-link theme-more-link\"><a href=\"https:\/\/reporterosdelsur.org\/diario\/2025\/08\/y-en-cunduacan-arranca-primer-festival-de-la-barbacoa-con-mas-de-20-toneladas-del-suculento-platillo\/\">Leer Nota Complete<\/a><\/span><\/p>\n","protected":false},"author":2,"featured_media":30771,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[6,2],"tags":[],"class_list":["entry","author-guza0892gmail-com","has-more-link","post-30770","post","type-post","status-publish","format-standard","has-post-thumbnail","category-destacado","category-tabasco"],"jetpack_publicize_connections":[],"featured_image_urls":{"full":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",1020,682,false],"thumbnail":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2-150x150.jpeg",150,150,true],"medium":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2-300x201.jpeg",300,201,true],"medium_large":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2-768x514.jpeg",768,514,true],"large":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",1020,682,false],"1536x1536":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",1020,682,false],"2048x2048":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",1020,682,false],"ultp_layout_landscape_large":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2-1200x800.jpeg",1200,800,true],"ultp_layout_landscape":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2-870x570.jpeg",870,570,true],"ultp_layout_portrait":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2-600x900.jpeg",600,900,true],"ultp_layout_square":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2-600x600.jpeg",600,600,true],"hoot-medium-thumb":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",460,308,false],"hoot-preview":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",465,311,false],"hoot-preview-thumb":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",465,311,false],"hoot-large-thumb":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",690,461,false],"hoot-preview-large":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",695,465,false],"hoot-wide-thumb":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",636,425,false],"hoot-extra-wide-thumb":["https:\/\/reporterosdelsur.org\/diario\/wp-content\/uploads\/ba3-2.jpeg",636,425,false]},"author_info":{"display_name":"Reporteros del Sur","author_link":"https:\/\/reporterosdelsur.org\/diario\/author\/guza0892gmail-com\/"},"category_info":"<a href=\"https:\/\/reporterosdelsur.org\/diario\/category\/destacado\/\" rel=\"category tag\">Destacado<\/a> <a href=\"https:\/\/reporterosdelsur.org\/diario\/category\/tabasco\/\" rel=\"category tag\">Tabasco<\/a>","tag_info":"Tabasco","comment_count":"0","_links":{"self":[{"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/posts\/30770","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/comments?post=30770"}],"version-history":[{"count":1,"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/posts\/30770\/revisions"}],"predecessor-version":[{"id":30782,"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/posts\/30770\/revisions\/30782"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/media\/30771"}],"wp:attachment":[{"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/media?parent=30770"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/categories?post=30770"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/reporterosdelsur.org\/diario\/wp-json\/wp\/v2\/tags?post=30770"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}